Kitchen Ideas

It is said that Christopher Columbus himself, upon returning from one of his voyages to the Caribbean, brought sauces back in his luggage. Others specify that barbecue sauces appeared with the creation of the first American colonies in the 17th century. However, cookbooks only started mentioning barbecue sauces 200 years later.

However, it took some time before this type of condiment began to be commercialized. Indeed, it wasn't until 1923 that the first BBQ sauces appeared on grocery store shelves...